No35 Kenmare – Restaurant Blog

Kerry sheep group target hotels in local lamb push

Here is an insight into the Ring of Kerry Lamb. The New group has boosted the profile ofthe product around Kerry and the greater area. Tuesday July 07 2009 (Irish Independent) Kerry sheep farmers are tackling falling margins head on, with a new producer group aiming to open up a range […]

Pre Theatre Value Menu

04.07.2011 – 08.07.2011 10.00 h – 15.00 h Workshop – Traditional Irish Arts with Tim O’Shea 11.07.2011 – 15.07.2011 10.00 h – 15.00 h Workshop – Dance/Drama with MarDel Dance from USA 15.07.2011 20.00 h Theatre – My Brilliant Divorce 21.07.2011 20.00 h Music – Gary Ferguson 22.07.2011 20.00 h […]

Billy Clifford – Supplier of Organic Vegetables.

FORGET the days when lettuce consisted of a few limp green leaves at the side of the plate. Down in Kenmare, organic farmer Billy Clifford of Whitethorn Farm is serving up eight different varieties of salad for a customer base which includes two of the county’s most exclusive hotels. Among […]

Rooster Potatoes

At No.35, We use Rooster Potatoes for all our dishes. Here is some information on the breed and some cooking tips. The Rooster has a distinctive coloured skin. It’s dark pink or red as opposed to the more common tan or brown coloured skin of many other varieties. Once you […]

Hereford Irish Beef

All our meats dishes are made from Irish Hereford Beef.  Whether it be for our Burgers or our steaks. Check out some information about the Breed. Introduction The Hereford breed was established over two and a half centuries ago in the English County from which it has gained its name.  […]

Skeaghanore Duck

At No 35, We use the Best Ingredient for our dishes. Skeaghanore Duck is of excellent quality and has a great taste. Here is some information on the product. Skeaghanore West Cork Duck Our fresh farm ducks are hand reared near Ballydehob, West Cork, overlooking roaring water bay. Their fuller […]

Ring of Kerry Lamb

 Here at No. 35. We are passionate about using the best ingredients for our Dishes. We ensure that we use local produce such as Ring of Kerry Lamb. Here is information on the various cuts that maybe used for cooking.

Pre Theatre Dinner Offer at No. 35

Check out the Events Guide for Carnegie Arts Centre in Kenmare. N0:35 is running a Pre Theatre Value Menu. 2 Courses: €21.95 3 Courses: €25.95 Date Title 04.06.2011 13.00 h Visual Arts – Lucy McKenna ‘The Darker Wood’ 11.06.2011 20.00 h Music – Opus ’96 Chamber Choir 17.06.2011 20.00 h […]

Introduction to Edge Cycling Team

The Edge Cycling Club will be spearheaded by a Road Racing Team consisting of 8 of the best cyclists in Munster. These riders have been specially brought together by the Team Performance Director, Timmy Barry (Current Ireland Cycling Team Manager). They will race predominantly all over Munster over the course […]